His mother told him cooks “ate well and rarely got shot at.” But he was not prepared for the chaos he found in the kitchen.
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Vietnam Book Review: All They Left Behind
All They Left Behind: Legacies of the Men and Women on The Wall by […]
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Vietnam Book Review: My Lai
My Lai: An American Atrocity in the Vietnam War by William Thomas Allison, Johns […]
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Vietnam Book Review: Lessons From the Hanoi Hilton
Lessons From the Hanoi Hilton: Six Characteristics of High-Performance Teams by Peter Fretwell and […]
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Vietnam Book Review: Wrong Turn
Wrong Turn: America’s Deadly Embrace of Counterinsurgency, by Colonel Gian Gentile, The New Press, […]
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Hard Ride in a Hard War
Synonymous with motorized protection and firepower, gun trucks were feared by the enemy, who […]
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Assassination, Coup and Madame Nhu
Just three weeks before his own assassination, President John F. Kennedy laid the responsibility […]
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All the News That’s Fit to Air
In their quest to “tell it like it is,” young newsmen with the American […]
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Rescue at Dog’s Head
One of the greatest rescue operations of the war was largely ignored until President […]
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My War: Bill Moore
Electronics Technician, 2nd Class, Submarine Service, U.S. Navy April 1964 – October 1966 Graduating […]